"New favorite" Tequlia and Tonic - Ray's Wine and Spirits, Wauwatosa, WI

A simple way to enjoy tequila without the calories of margarita

1.5 - 2 oz Tequila (Blanco or Reposado)

4 oz Top Note Classic Tonic

Build in a rocks glass with one large ice cube. Garnish with grapefruit wedge or lime wedge. Sip and enjoy!

Spanish G&T - Inspired by Bavette, Milwaukee WI

Spanish G&T - Inspired by Bavette, Milwaukee WI

A new classic

1.5 - 2 oz  Floral or Savory Gin (Hendricks or Mahon are good)

3.5 oz Top Note Indian Tonic

Build drink in a wine goblet. Add gin, 2 Dropperfuls Orange Bitters (Angostura), 3 Cucumber wheels, spritz 1 Lemon Peel, drop into glass, and add a few juniper berries as final garnish. Ice in Goblet, add tonic along the side of ice. Stir to disperse.

 

 

 

 

I'm not bitter, Your bitter - Hotel Madrid, Milwaukee, WI

I'm not bitter, Your bitter - Hotel Madrid, Milwaukee, WI

1.5 oz. Rehorst Gin

.25 oz. Vermu de Bodegon (Or Sweet Vermouth of Your Choosing)

4 oz Top Top Note Bitter Lemon Tonic

Glass: G&T Goblet or Rocks Garnish: Mint Sprig, 2 Orange Wheels, 3 Blackberries Fill glass with Ice. Pour in Rehorst Gin, Vermouth, and top with Top Note Bitter Lemon Tonic. Garnish with 2 Orange Wheels inserted into sides of glass, a Sprig of woke Mint (Mint sprig lightly tapped on the back of your hand), and 3 Blackberries.

Amaro and Tonic - Inspired by Ca' Lucchenzo, Wauwatosa, WI

Amaro and Tonic - Inspired by Ca' Lucchenzo, Wauwatosa, WI

1.5 - 2 oz Amaro (We like Cardamaro, Bonal, or Cynar)

4 oz Top Note Classic Tonic (Or try the Indian Tonic if you prefer with Cardamaro)

Ice 

Garnish with an Orange or Lemon Peel

Gin and Tonic - Classic

Gin and Tonic - Classic

1.5 oz London Dry Gin

3 - 4 oz Top Note Classic Tonic

1/8 oz Lime Juice (Or a quarter lime squeeze)

Lime Garnish

Rum and Tonic

Rum and Tonic

The Classic especially good with a strong barrel/vanilla nosed rum (tastes like a Rum and Cola, but better),  a clean clear rum with the Bitter Lemon, and last a floral rhum agricole with Indian Tonic. have fun! 

3 oz Top Note Tonic: Bitter Lemon, Indian Tonic or Classic Tonic

1.5 - 2 oz an excellent rum of choice.

Ice and stir - DONE
Add a lime if you desire.

 

 

The Toki Highball - Soho House, Chicago IL

The Toki Highball - Soho House, Chicago IL

  • 1.5 oz Choice of Toki, Yamazaki 12 year, or Yamazaki 18 year
  • 3.5 oz Top Note Tonic Bitter Lemon
  • 1 bar spoon Pedro Ximenez Sherry
  • Grapefruit Twist

Combine ingredients in highball glass filled with ice. Give a quick stir and garnish with grapefruit twist. Featured Drink at Soho House, Chicago

https://abc7chicago.com/food/top-note-tonic-just-what-the-doctor-ordered/3268961/

Sin & Tonic - From Hotel Madrid, Milwaukee WI

Sin & Tonic - From Hotel Madrid, Milwaukee WI

  • 0.5 oz. Grapefruit Juice
  • 0.5 oz. Simple Syrup
  • 5 oz. Top Note Indian Tonic Water
  • Grapefruit Twist

Build drink in Rocks glass. Add ice. Garnish: 3 Paper thin Lime wheels inserted 3-4 Star Anise Pods. Thai Basil Sprig.

 

Lemon Celery Spritz

Lemon Celery Spritz

  • 2 – 3 oz Celery press juice
  • 3 oz Top Note Classic Tonic or Bitter Lemon Tonic
  • 2 – 3 oz Lemonade

Lemon wheel garnish

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