Maple Hibiscus Spritz

Have you experimented with shrubs?

Shrubs are made from vinegar, fruits and sugar and can be sipped on their own or used in a variety of recipes. Their bright acidity and complex sweetness are perfect for mixing into unique and exciting zero-proof drinks.

🌺

Maple Hibiscus Spritz

.75 oz lime juice
.5 oz simple syrup
1 oz Siren Shrubs Maple Ginger Shrub
4 oz Top Note Indian Tonic
Garnish: fresh or dehydrated citrus

Stir all ingredients together in a glass filled with hibiscus tea ice cubes.

Hibiscus Tea Ice Cubes: Brew a batch of hibiscus tea and let cool to room temperature. Pour the tea into an ice cube tray and place the tray in the freezer until fully frozen.
Older Post
Newer Post

Leave a comment

Please note, comments must be approved before they are published

Close (esc)

Want More Clever?

Get 15% OFF right now with COCKATAILNOW discount code! Sign up here for regular discounts. 

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now