Uncap and Discover your Happy Hour

Spooky Season

This simple sipper is perfect for when you crave the spice of a Whiskey Ginger and the warmth of an Old Fashioned.

Spooky Season Recipe:

2 oz Whiskey

.5 oz Top Note Ginger Beer Reduction*

3 dashes Aromatic Bitters

Garnish: dehydrated orange wheel

Stir all ingredients together with ice to chill, strain into a rocks glass with one big ice cube and garnish.

*Ginger Beer Reduction: Combine 1 bottle of Top Note Ginger Beer and ½ cup sugar in a small saucepan and bring to a boil over medium heat. Reduce heat and let simmer for 15 minutes or until reduced by half. Remove from heat and let cool. Keep refrigerated.

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