Ginger Beer

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Cider and Cran/Ginger  Spritz

Cider and Cran/Ginger Spritz

4 oz Fresh Pressed Apple Cider

4 oz top Note Ginger Beer

4-5 cranberries gently heated in microwave, 1 ginger slice sliver

Sparkling Water to taste

Optional - 1/2 oz Cranberry Liqueur

Muddle ginger slice and cranberries in a shaker. Pour cider on top. Muddle and shake for 30 seconds. Strain into rocks glass over ice, pour Top Note Ginger Beer over the cider. Taste and dilute with 1 - 2 oz sparkling water to taste (if less sweetness is desired). Garnish with Candied Ginger and cranberry on a spear. This can also be made with Cranberry liqueur if desired. Suggested - Add 1/2 oz great Lakes Distillery Cranberry Liqueur. 

Photo Credit: Zenbelly

Old Jack Horner - Inspired by Longman and Eagle, Chicago IL

Old Jack Horner - Inspired by Longman and Eagle, Chicago IL

  • 1.5 oz Jim Beam Bonded
  • 1 1/2 oz Umeshu (plum wine)
  • 3/4 oz Lemon
  • 1/2 oz Maple
  • 3 oz Top Note Ginger Beer

Combine all ingredients except Top Note Ginger Beer into cocktail shaker with ice, and shake vigorously. Double strain contents of shaker into zombie glass filled with ice. Top with Top Note Ginger Beer and lemon swath wrapped around sage.

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Find Top Note in these fine establishments and at all FRESH THYME Farmers Markets and WHOLE FOODS Markets across the Midwest. Also COSTCO in Wisconsin, Chicago, and Minneapolis this Holiday!

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