"This highball blends the richness of Jacoulot's Fine de Bourgogne with the earthy complexity of their Le Petit Marc, leading to a dynamic, subtle highball for brandy and whisky drinkers alike." - De Maison Spirits
Be sure to check out our Highballs at High Noon session with De Maison's National Spirits Portfolio Director, Annie Beebe-Tron to watch them build this highball live!
Annie Beebe-Tron's Jacoulot Highball Recipe:
1 oz Jacoulot Fine de Bourgogne
.5 oz Jacoulot Le Petit Marc
Top Note Club Soda No. 1, to top
Garnish: lemon peel (optional)
Build spirits in a chilled highball glass. Add ice, stir briefly to integrate, and then top with Top Note Club Soda No 1. Garnish if desired.