This festive low-ABV spritz will carry you through a night of merriment without leaving you with a headache the next day.
Cran-Apple Ginger Spritz Recipe:
4 fresh cranberries
1 slice fresh ginger
1 oz cranberry liqueur
3 oz apple cider
1 oz Top Note Ginger Beer
Garnish: fresh cranberries and orange slices
Muddle the cranberries and ginger in a cocktail shaker, then add the liqueur, cider, and ice. Shake and double strain into a chilled flute or wine glass. Top with Ginger Beer and Club Soda, stir gently, and garnish.