Pisco
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Catalina Gaete-Bentz’s Pisco & Pimm’s Highball
The earthy, fruit-forward notes of Catan Pisco pair perfectly with Pimm’s, while ginger and vanilla lend a welcome backbone of baking spices. For fans of the Wisconsin Old Fashioned and Pimm’s Cup, you’ve gotta try this highball!
Be sure to check out our Q&A with Catalina and keep up with Catan Pisco on Instagram.
Catalina Gaete-Bentz’s Pisco & Pimm’s Highball Recipe:
1.5 oz Catan Pisco
1.5 oz Pimm’s
1 drop vanilla extract
Top Note Ginger Beer, to top
Garnish: fresh mint and lemon wheel
Stir all ingredients together in a highball glass with ice. Garnish.
Pisco & Tonic
Pisco, a distilled grape brandy from South America, makes for an excellent match against the heat of summer.
Pisco & Tonic Recipe:
1.5 oz Catan Pisco
3 oz Top Note Indian Tonic Water
Garnish: fresh mint and red grapes
Stir ingredients together in an ice-filled wine or Collins glass and garnish.