Indian Tonic Water

The freshest, fizziest way to enjoy your favorite coffee!

Espresso & Tonic Recipe:

2 oz freshly-brewed espresso or cold brew concentrate

6 oz Top Note Indian Tonic Water

Garnish: fresh citrus

Pour the Indian Tonic into an ice-filled glass, then slowly pour in the coffee. Garnish.

The Spanish G&T is all about the garnish. The possibilities are endless, but the idea is to choose garnishes that complement both the gin and the tonic.

London Dry and other juniper-forward gin's pair well with Classic Tonic, fresh herbs, citrus, and juniper berries. American and other floral-forward gins take well to Indian Tonic and fresh seasonal fruits and edible flowers.

Spanish G&T Recipe:

2 oz gin

4 oz tonic*

2 dashes bitters, optional

Stir all ingredients together with ice in a wide-mouthed wine glass and garnish (*see above for recommendations).

This spirit-free delight inspired by Milwaukee's Hotel Madrid is all about that #garnishgame.

Sin & Tonic Recipe:

2 oz grapefruit juice

1.5 oz simple syrup

4 oz Top Note Indian Tonic Water

Garnish: star anise, thinly sliced lime wheels, fresh Thai basil

Stir ingredients together in an ice-filled glass and garnish abundantly.