selecting one of the beverage styles below. DOWNLOAD RECIPES
Cider and Cran/Ginger Spritz
4 oz Fresh Pressed Apple Cider
4 oz top Note Ginger Beer
4-5 cranberries gently heated in microwave, 1 ginger slice sliver
Sparkling Water to taste
Optional - 1/2 oz Cranberry Liqueur
Muddle ginger slice and cranberries in a shaker. Pour cider on top. Muddle and shake for 30 seconds. Strain into rocks glass over ice, pour Top Note Ginger Beer over the cider. Taste and dilute with 1 - 2 oz sparkling water to taste (if less sweetness is desired). Garnish with Candied Ginger and cranberry on a spear. This can also be made with Cranberry liqueur if desired. Suggested - Add 1/2 oz great Lakes Distillery Cranberry Liqueur.
Photo Credit: Zenbelly
Coffee Tonic or E&T - Inspired by Kickapoo Coffee, Milwaukee WI
Seriously - So easy! You will wonder what took you so long to do this.
4 oz Cold Brew (Choose a good one, low bitterness is key)
4 oz Top Note Indian Tonic or Classic Tonic (For Ice tea like flavor)
Start with a frothy nitro cold brew or standard in a cup with ice. Carefully pour tonic on side of ice. Quick stir. Lemon Peel or Orange garnish.