selecting one of the beverage styles below. DOWNLOAD RECIPES
Peach Bellini and Ginger Rose Spritz Cocktails with Non-Alcoholic Wine
These 2 drinks were made with Zera Non-Alcoholic Wine and Juices from Tuscany. You can substitute with local juices and NA wine you can find in your local market.
1.5 oz Top Note Gentiana
1.5 oz Biobacche Peach Juice Nectar
4 oz Zera Rose
Orange Wheel Garnish
In a wine glass or highball, add Peach Nectar, and Top Note Gentiana. Carefullly pour Zera rose on top and give a gentle stir. Leave enough space for the Zera to foam. Ice is opitional. Garnish with an orange wheel or orange peel expressed over top.
Ginger Rose Spritz
1 oz Top Note Ginger Beer
1 oz Biobacche Red Currant Juice Nectar
3 oz Zera Rose
In a wine glass or highball, add Currant Nectar, and Top Note Ginger Beer. Carefullly pour Zera Rose on top and give a gentle stir. Leave enough space for the Zera to foam. Ice is opitional. Garnish with an lemon wheel or lemon peel expressed over top.